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Liège Waffle- Maple Bacon, 12ct.


We begin with our classic Liège waffle dough and mix in diced bacon pieces and pure maple syrup to create a sweet and savory waffle.

For added enjoyment, we recommend warming up our waffles in a toaster oven prior to eating. Our Maple Bacon Waffle is great on its own, but if you're looking for something more, we recommend topping your waffle with a crispy piece of fried chicken, or more bacon!

Maple Bacon Waffles come bundled in plastic wrap, and can be stored at room temperature or in the refrigerator. Waffles should be consumed within 7 days of arrival, or frozen before 7 days. Simply remove from your freezer and reheat in your toaster when you're ready to enjoy.